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Austrian delights from kitchen and cellar

Culinary excellence deeply rooted in tradition

Let our kitchen team spoil you with culinary delights and regional specialties!

Fine dining in a stylish atmosphere promises a mouth-watering feast for your palate. Our renowned kitchen team prepares a great variety of national and international specialties by using only fresh, regional ingredients.

The most sophisticated creations are based on fresh farm products. Nearly all delights are homemade at the Hotel Alpina  according to traditional recipes - for sure you will taste a difference! Flavorsome jams, delicious chutneys or tasty vinaigrette salad dressings ... 

Already in the morning you will enjoy a rich and substantial breakfast buffet. As we all know, breakfast is the most important meal of the day: so take your time and treat yourself to a relaxing start of the day. Later in the afternoon, when you come back from the slopes, you are warmly invited to try the delicious choice of homemade cakes and strudel specialties.

Gedeckte Tische in der Stube Pärchen trinkt Rotwein Salzburger Nockerl Stilvoll gedeckte Tische Hauptspeise mit Rotwein Paar beim Essen & Wein trinken

At the night you can choose from several multi-course dinner menus. Of course our kitchen team prepares special menus for allergy sufferers or guests with special dietary requirements. Once a week we organize a splendid 7-course gala dinner menu served at our gourmet restaurants .

A truely unique chance to sample Alpine specialties in perfect harmony with international cuisine! Our wine experts will gladly give you all the necessary information on Alpina's great selection of fine accompanying wines - ranging from excelent Austrian winegrowers to vinters from the new world.

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